"Sour Cream" & Onion Chicken Salad

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A creamy, tangy chicken salad that swaps sour cream for Greek yogurt and caramelized onions blended with ranch dip mix. Packed with celery, chives, and scallions for crunch and freshness. Gluten-free and great for meal prep.

Ingredients

Salad

1 rotisserie chicken, shredded
4 celery stalks, chopped
1 bunch chives, finely chopped
1 bunch scallions, thinly sliced

Dressing

1 cup Greek yogurt
1/4 cup caramelized onions
1 package Hidden Valley Ranch dip mix

Instructions

In a large bowl, combine the shredded rotisserie chicken, chopped celery, finely chopped chives, and thinly sliced scallions.
In a separate bowl, stir together the Greek yogurt, caramelized onions, and Hidden Valley Ranch dip mix until well combined.
Pour the dressing over the chicken mixture and toss to coat evenly.
Serve immediately or refrigerate until ready to eat.

Nutrition

Could not fetch nutrition.

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